Recipes

  • American Pulled Mushroom And Coleslaw Burgers
  • Apple and Red Fruit Breakfast Granola Crumble
  • Autumn Quiche with Mushrooms and Leeks
  • Beetroot And Cauliflower Salad With A Mustard, Caper And Dill Dressing
  • Blue Cheese And Walnut Stuffed Butternut Squash With Pumpkin Seed Gremolata
  • Caramelised Red Onion And Tomato Tart Tatin
  • Creamy mushroom pasta
  • Fig and gorgonzola tart with fennel and beetroot
  • Fig tarts with gorgonzola and caramelised onion
  • Grilled king oyster mushrooms with red wine sauce, polenta and crispy cavolo nero
  • Grilled portobello mushrooms
  • Homemade labneh with figs, pistachio and mint
  • Indian dahl with roasted squash, lemon kale and coconut yoghurt
  • Italian Radicchio Salad
  • Mushroom and kale lasagne with pumpkin sheets
  • Pasta with Pistachio Pesto, Burrata, and Caramelized Radicchio
  • Polenta pizza with mixed tarragon mushrooms
  • Pumpkin and lentil salad with feta and coriander
  • Pumpkin, kale and chorizo salad
  • Red wine braised short ribs
  • Roasted pumpkin with salsa verde, burrata and pangrattato
  • Spicy mussels in tomatoes, garlic, and white wine
  • Spicy spaghetti alla puttanesca with cavolo nero
  • Squash, leek, chestnut and gruyere puff pastry rolls
  • Squash, mushroom and ricotta pasta with bacon and fried sage
  • Sticky harissa roasted pumpkin with pearl couscous salad
  • Super sunday french toast
  • Thai butternut squash soup
  • Thai chili jam mussels and clams

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