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https://delizabeth.com/wp-content/uploads/2021/10/DSC00685-scaled.jpg18752560These miso aubergine dimsums are vegan and the perfect snack or appetizer for your guests. You can also easily prepare this in advance and steam it at the last minute. Folding the dim sum seems complicated but once you get the hang of it, it’s a wonderfully relaxing task to do. Tip: Make a double batch and store in the freezer so you always have something tasty in stock!